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Looking for a simple frozen snack that is refreshing, satisfying, and easy to make? Frozen yogurt bark is a great option for warmer days, after-school snacks, or whenever you want something sweet without making a complicated dessert. This recipe from Absolute Nutrition Counseling combines Greek yogurt, berries, granola, nuts, and…
View moreA nice quick and fresh snack that is healthy and delicious! This can also be made on pita bread instead of naan. Prep Time: 10 mins Total Time: 10 mins Servings: 1 Yield: 1 pizza Ingredients Original recipe (1X) yields 1 servings 2 tablespoons hummus, or to taste 1 naan…
View moreThis versatile kale and spinach smoothie is a delicious way to add more veggies to your diet! Chia seeds are optional but will give you added protein and energy. Prep Time: 10 mins Total Time: 10 mins Servings: 1 Ingredients 2 cups fresh spinach 1 cup almond milk 1 leaf…
View moreby: ABSOLUTE NUTRITION COUNSELING Total Time: 40 minutes Serves: 6 Ingredients Ingredients: 2 cups old-fashioned rolled oats 1 1/2 cups unsweetened almond milk (or milk of choice) 2 large eggs 1/4 cup maple syrup 2 tbsp melted coconut oil or olive oil 1 tsp vanilla extract 1 1/2 tsp cinnamon 1/2…
View moreThis peach and mango salsa with pineapple and jalapeño is fruity, spicy, and yummy on almost everything from chips to BBQ chicken, tacos, and even tofu. Prep Time: 20 mins Total Time: 20 mins Servings: 16 Yield: 8 cups Ingredients 2 mangos, peeled, seeded and chopped 2 peaches, halved, pitted,…
View moreSpaghetti Squash with Pine Nuts, Sage, and Romano is a cozy, low-carb dish that perfectly balances the sweet, nutty flavors of roasted squash with aromatic herbs and salty, savory cheese Ingredients 1 spaghetti squash, halved lengthwise and seeded ¼ cup toasted pine nuts ¼ cup grated Pecorino Romano cheese 2…
View moreCooking lemon chicken and vegetables together on a single baking sheet saves time. Make this dish a complete meal with a side of healthy grains. Sheet pan dinners make mealtime easier; the protein and vegetables cook together, making cleanup a breeze. Make it even quicker by lining the baking sheets…
View moreIngredients Original recipe (1X) yields 4 servings 4 (4 to 6 ounce) salmon filets 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1/2 cup teriyaki sauce, such as Trader Joe’s® Soyaki® or Kikkoman® Takumi Teriyaki sauce, plus more as needed 3 cups cooked jasmine rice Sriracha or other hot…
View moreThe newly updated Dietary Guidelines for Americans (DGA) have just been released, and yes, we know they tend to stir up A LOT of conversation every time they are released (and honestly, that’s not a bad thing). These guidelines have been around since 1980 and are updated every five years…
View moreTotal Time: 3-4 hours (high) or 6-8 hours (low) Serves: 6 Ingredients Ingredients: 1 1/2 cups dry green or brown lentils, rinsed 1 medium onion, diced 3 cloves garlic, minced 2 medium carrots, diced 2 celery stalks, diced 1 red bell pepper, diced 1 (14.5 oz) can diced tomatoes, no salt…
View more(BPT) – Have you noticed that you feel a little low during the winter months? You're not alone. As daylight hours shorten and temperatures drop, many people experience lower energy and mood, often called the "winter blues." Luckily, there are easy steps you can take to lift your spirits, so…
View moreThese adorable little Christmas trees are the perfect appetizer during the Christmas holidays. They are healthy, yummy and super easy to make. Cut the pita bread into no more than 2 or 3 triangles per pita bread. Prep Time: 20 mins Total Time: 20 mins Servings: 12 Yield: 12 trees…
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